The HVRL is an independent 501(C)(3) organization, providing growers with a non-biased approach to research and problem solving.
Cornell University’s College of Agriculture and Life Sciences has been a key partner since 1923. Since 2013, FARM has been a model for public-private partnerships in support of agricultural research.
Over the years, FARM retained its strong tree fruit research programs, focused on disease and insect pest management while increasing support of horticulturalproduction practices, diversifying further into commodity research on small fruit, vegetables and regional grains.
Our research and extension outreach program is directed by Cornell University’s Departments of Entomology, Plant Pathology and Plant-Microbe Biology, and Horticulture, located at FARM in Highland, NY. We are a part of the New York State Agricultural Experiment Station in Geneva, NY, with the laboratory building owned by a non-profit cooperative tree fruit grower organization (FARM). This cooperative partnership with the College of Agriculture and Life Science (CALS) and Cornell Cooperative Extension (CCE) has provided agricultural Research and Extension on Tree Fruits and Vegetables in the Hudson Valley since 1923. Research-based information continues to be provided to New York farmers through educational programs organized by Cornell Cooperative Extension and participating associations.
Horticultural plant protection programs at FARM are especially important to sustaining the viability of agriculture in the Hudson Valley and the Northeast as agricultural production is ultimately the best way to preserve open space and economic stability in the rapidly developing corridor between Albany and New York City.
The soils, climate, and topography of the Hudson Valley are well suited for fruit production. Despite increasing urbanization, the Hudson Valley supports more than 500 fruit and vegetable farms that occupy more than 18,000 acres. Farmgate revenues at these farms exceeded $105 million in 2007. Ulster County has the second largest apple crop among all counties in New York State.
The lower Hudson Valley encompasses several river-bottom and black-dirt regions that support a concentration of sweet corn and onion farms. Fresh-market sweet corn is produced in the Roundout and Wallkill River Valleys. To the south in Orange County, organic soils created by an ancient lake now support black-dirt farms that encompass 5000 acres ideally suited for producing onions and other vegetable crops.
Many farms market directly to consumers via U-pick, farm stands, and farmers markets in New York City and other towns and cities.
May 22, 1923
New York State Governor signs legislation enabling the New York State Agricultural Experiment Station (NYSAES) at Geneva to establish a field station for agricultural research in the Hudson Valley “for the experimental study of the problems of increasing the production and controlling the diseases and injurious insects of the horticultural crops of the Hudson River Valley”.
Cornell Scientists working in the Hudson Valley are initially based in Highland, then on the campus of Vasser College, thereafter, at two locations in Poughkeepsie.
The local fruit industry organizes the Horticultural Research Cooperative (later named the Hudson Valley Research Laboratory, Inc.) to provide assistance and leadership in finding appropriate facilities.
After fire guts the Poughkeepsie laboratory, the Hudson Valley Research Laboratory Inc. arranges to purchase land and construct a new laboratory. Cornell University agrees to lease, equip, and staff the new buildings and to purchase additional acreage adjacent to the site for research plantings.
Scientists move into the new facility at the current location in Highland.
Experimental orchards are planted on the first 20 acres of land purchased by Cornell University and located on the hill behind the laboratory.
The Hudson Valley Research Laboratory Inc. underwrites an addition to the original laboratory that nearly doubles available space for offices and laboratories.
Cornell University constructs a modern facility to support pest management research in the orchard.
The Hudson Valley Laboratory celebrates the 90th anniversary of Cornell’s commitment to Hudson Valley agriculture. The FARM partnership model has transitioned to facilities being fully funded by the agricultural community with faculty and staff funded by Cornell University of Ag. & Life Science.
New partnership between Cornell University and the Hudson Valley Research Laboratory, Inc. is formed to promote continued funding, staffing, and operations of the Hudson Valley Lab.
Positions are available on a seasonal basis beginning in early spring and continuing through late summer or fall.
Scientists at FARM employ three to five college students each year to assist with field research trials and lab projects. While most internships occur during the summer, some opportunities are available year round.
Students in these positions have unique opportunities for hands-on experience with agricultural research under the tutelage of experienced scientists who are committed to solving applied problems for agricultural producers.
The work can be challenging and often involves outdoor work during the heat of summer and repetitive lab procedures that represent the “grunt work” of the scientific enterprise. However, summer employees gain an insider’s perspective to scientific research and may find the experience useful in defining their own career interests.
Assist the department faculty with research on aspects of tree physiology, nutrition, biology and control of insect and mite species and diseases on apple, pear, peach, plum and cherry trees. Duties include collecting data from field and lab experiments, entering data in computer files, maintaining cultures and greenhouse plant specimens, tree training and pruning, fruit evaluations, and orchard maintenance.
Dates available: Mid-May through at least Aug. 20, with possible extension until Nov. 1.
Hours: 39 hr/wk; usually 8 AM-5 PM, Mon-Fri., with a 1 hr lunch.
Rate of Pay: $11-$13/hr depending on qualifications, experience and funding availability.
Requirements: Applicants must have completed high school and college-level coursework and lab experience are preferred. A valid driver’s license is required. Previous experience with field work and use of microscopes are appreciated. Physical demands include extensive periods of microscope work, willingness to work outdoors in a variety of summer weather conditions, and lifting and carrying apple crates weighing approximately 50 lb. Applicants must be able to work until Aug. 20.
Interested applicants should send a professional cover letter, resume, and list of references to:
E-mail: Erica Kane firstname.lastname@example.org
Cornell University’s Hudson Valley Research Laboratory
P.O. Box 727
Highland, NY 12528
2018 RFP to Support Agricultural Research to be Undertaken On-Site at HVRL
August 1, 2018
Hudson Valley Research Lab, Inc (HVRL) (d/b/a FARM the Farmer’s Alliance for Research and Management) invites interested parties to submit a grant proposal to support agricultural research to be undertaken at and in partnership with HVRL. HVRL, a 501(c)(3) organization, is dedicated to providing timely, practical and useful agricultural research of use to commercial fruit and vegetable growers in the Hudson Valley and Eastern New York state.
Our organization seeks to support increased on-site research preformed at HVRL that will be of practicable use to local and regional agricultural producers. HVRL is seeking to expand the amount of research being preformed and researchers working here at the lab. Seeking to ensure continuity of research support as a bridging method between other grants and projects HVRL welcomes applications to support the salary of individuals preforming practical research to be undertaken as HVRL. More information about this can be found in the below document, along with details regarding budget and selection criteria. Please submit your completed proposal no later than 12pm August 29, 2018.
Thank you for your consideration, and we look forward to reviewing your submission.
A complete RFP can be found here